Dish Restaurant Hotel Alpenrose

Ladin delicacies

Our cuisine is based on Ladin tradition, deeply connected to our origins and orientated towards Italy – with a generous pinch of international flavours.

Michelin Guide listed since 2012, our Stube Ladina restaurant has delighted plenty of hearts and palates over the years. Quality is a top priority for chef Paolo. His dishes, prepared with the utmost care and passion, are accompanied by an extensive selection of wines. With its elegant wooden interior and traditional stove, our Stube Ladina restaurant welcomes both hotel guests and visitors and offers unique culinary experiences in a refined alpine setting with excellent service. We’ll make you feel at home!

Alex Moling Hotel Alpenrose 72
Hotel restaurant

Every night, our in-house restaurant serves true culinary delights and authentic local cuisine as part of the half-board option. Our dinner menu with regional specialities offers unforgettable taste experiences in an inviting, cosy atmosphere. Welcome!

At Hotel Alpenrose, every day begins with a heart-felt “Good morning!” in every sense: Our breakfast is a true feast, with delicious, homemade sweet specialties, all kinds of savoury delights and the irresistible scent of freshly brewed coffee. There’s no better way to kick off a new day.

Restaurant hall
Apples at the hotel reception
Winter view from the Hotel

At our bar, house guests and those passing through can unwind in a cosy atmosphere. In the evening, we serve an array of classic and original cocktails. See you there!

Cocktail Bar Alpenrose
Hotel terrace during winter
Alex Moling Hotel Alpenrose 60

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